old fashioned prune cake

1 cup vegetable oil. 2 cups all-purpose flour. Preheat oven to 350F. Ingredients. 1 Preheat oven to 350 degrees F (175 degrees C). Mix flour, 1 1/2 cups sugar, allspice, baking soda, nutmeg, cinnamon, and salt together in a mixing bowl. Combine vegetable oil, 1 cup buttermilk, and eggs in a separate bowl; pour them into the flour mixture. Mix until fully incorporated. Use an electric mixer to blend in the drained prunes; the mixer will break them up a bit. 2 cups (granulated) sugar. Add in the In a 2 cups flour. Below is the recipe for prune cake made by the Mennonite bakery: Mix oil, eggs, and vanilla with dry ingredients. Then add buttermilk and prunes. Thoroughly blend with mixer. Add nuts and spoon stir. Bake 1 hour in tube pan at 350. Dust with powdered sugar. I didn't find this cake recipe troublesome at all! Grease and flour Bundt or tube pan. Our recipe boxes are ready for your luscious tiramisu crepe cake, crispy gingerbread pizzelles, Add nuts, prunes, and vanilla. The aroma of this cake baking was awesome! Grease and flour Bundt or tube Grease and flour Bundt or tube pan. Stir to distribute well through batter. 1 3 eggs. Pour batter into a greased Laura's Old-Fashioned Prune Cake Servings: 12 Time: 1hr Difficulty: easy Ingredients: 1 1/2 3 1 teaspoon baking In a large bowl, mix together the oil, sugar and eggs. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg and allspice. Add the flour mixture alternately with the buttermilk, stirring just until combined. Fold in the pecans and the mashed prunes. Pour the cake batter into the prepared pan and bake for 25-30 minutes. In a large bowl add together the oil, sugar, and eggs mixing well with a spoon. Old-Fashioned Prune Cake. 1 cup vegetable oil. In a separate bowl, beat sugar with eggs and 2 tablespoons butter until blended. 3 eggs. 1-1/2 cups sugar 1 teaspoon baking soda 1 teaspoon ground nutmeg 1 teaspoon ground Directions. 1 Step 1: Dice the prunes. In a medium bowl, mix together This recipe for cake with glaze calls for prunes to be diced and added Ingredients. 1 heaping cup California Prunes, minced (28-30 prunes) 2 cups boiling water. Bring to a boil and simmer for Place the prunes in a small saucepan and cover them with water. Drain 2 cups sugar. 1 cup cooking oil 1 12 cups sugar 1 cup buttermilk 3 large eggs 2 cups self-rising flour 1 Preheat oven to 350 degrees F (175 degrees C). 1 cup pitted prunes chopped (I used 25 prunes cut in about six pieces each) 1 cup Ingredients 1 1 cup pitted prunes 2 cup water 3 2 cups all-purpose flour 4 1 cups white sugar 5 1 tablespoon ground allspice 6 1 teaspoon baking soda 7 1 teaspoon ground nutmeg 8 1 teaspoon ground cinnamon 9 teaspoon salt 10 1 cup vegetable oil 11 1 cup buttermilk 12 2 eggs, lightly beaten 13 1 cups chopped pecans More 1 cups white sugar. 1 cup vegetable oil. Bring to a boil, reduce heat to low, and simmer until prunes are tender, about 5 minutes. Mrs. Ed Cothrans Perfect Prune Cake Recipe. 2 In a An old fashioned spice cake made with dried prunes (plums), spices and topped with a

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